Most of us have heard of an air fryer, but did you know there's such thing as an air frying oven? Air frying ovens use the exact same cooking method as a countertop air fryer. You get the same results but you don't have to store an extra appliance! How great is that?
Air frying circulates hot air inside your oven at high speeds through the use of convection fans. It helps food cook faster and results in crispier, more evenly browned food, which can be hard to achieve in a traditional oven!
To use the air frying setting, preheat the oven to the appropriate temperature. Use a dark nonstick baking sheet with low sides or an Air Fry Tray! It's recommended to use only one oven rack so that air can circulate around the food evenly. Just remember, like in a convection oven, frozen foods will take longer to cook.
Air frying requires little to no oil to cook food, plus, it's easy to get that crispy food we're all after! Air frying is perfect for foods like chicken wings, french fries, and more! It's tasty food without the guilt!